Some ideas for a Burns Night Menu.
Potato Wafers with smoked Salmon,watercress and horseradish ccream.
Fillet of Scottish Beef Steak,with Haggis stuffed Tomatoes,Savoy Cabbage,potato rosti and whiskey jus.
Cranachan.
Dear Margaret Thank you for such a lovely birthday cake and scrummy food. I think the highlight for everyone was the Corronation Chicken. But compliments were flying around.Take a bow Thanks again Kind regards S
Todays Menu was Chicken Breast wrapped with Bacon and covered with a Pesto made from ,Tomatoes Mint Parsley,Sage Almonds Oil salt and Pepper and a little Tomato Puree Mashed Potatoes Cabbage Little Christmas Puddings and Ice Cream
Dear Margaret
ReplyDeleteThank you for such a lovely birthday cake and scrummy food.
I think the highlight for everyone was the Corronation Chicken.
But compliments were flying around.Take a bow
Thanks again
Kind regards S
Todays Menu was
ReplyDeleteChicken Breast wrapped with Bacon and covered with a Pesto made from ,Tomatoes Mint Parsley,Sage Almonds Oil salt and Pepper and a little Tomato Puree
Mashed Potatoes Cabbage
Little Christmas Puddings and Ice Cream
Todays Menu
ReplyDeletePork and Apple sausages roasted in the oven with potatoes and tomatoes.
Green Beans.
Baked apples with date stuffing and cream
Todays Menu
ReplyDeleteSpanish Omelette
Spinach
Broad Beans with a white sauce
Fresh Fruit salad
Mincepies
Todays Menu
ReplyDeleteFor snacks
Smoked Salmon and Cream cheese on toasted shells.
Beef Stew with dumplings
Cauliflower and Brocollli
New Potatoes
Plum sponge.